Food Development. Formulation. Ingredients.
We develop food products, formulations and ingredient solutions across food, nutrition and specialty applications.
From concept and recipe development to ingredient sourcing and application, DSK Solutions works with manufacturers, brands, food businesses and new entrants to develop practical, commercially relevant products.
FOOD APPLICATIONS
CONFECTIONERY
Gummies • Jellies • Candies • Chocolate • Coatings • Fillings
BAKERY
Bread • Buns • Cakes • Biscuits • Pastries • Premixes • Fillings
SEASONINGS
Spice blends • Rubs • Marinades • Savoury systems • Flavour blends
CONDIMENTS & SAUCES
Ketchup • Sauces • Dips • Dressings • Chutneys • Marinades
READY-TO-EAT
Prepared meals • Convenience foods • Instant meals • Meal components
FUNCTIONAL FOODS
Fortified foods • Nutritional products • Functional formulations
NUTRITION & NUTRA
Powders • Functional blends • Nutritional formulations • Ingredient systems
SPECIALITY FOODS
Plant-based • High-protein • Better-for-you • Emerging food formats
FOOD DEVELOPMENT
RECIPE FORMULATION
Your Recipe. Refined.
Developing and refining recipes into consistent, practical food formulations.
NEW PRODUCT DEVELOPMENT
From Concept to Creation.
Taking an idea from initial concept through formulation, prototyping and product development.
REFORMULATION
Existing Product. New Requirement.
Adapting existing products around ingredients, cost, taste, functionality, availability or production requirements.
APPLICATION DEVELOPMENT
Ingredient → Product
Taking individual ingredients and developing them into practical food applications.
INGREDIENT SOLUTIONS
SPICES
Whole spices • Ground spices • Spice blends • Custom specifications
OLEORESINS
Concentrated spice extracts selected for flavour, aroma, colour and application.
SPICE EXTRACTS
Extracts for flavour, aroma, colour and functional application across food products.
FRUIT & VEGETABLE INGREDIENTS
Powders • Extracts • Concentrates • Dried formats • Natural colour ingredients
FUNCTIONAL & NUTRITIONAL INGREDIENTS
Ingredients for functional foods, nutritional products and specialty formulations.
FLAVOUR & TASTE INGREDIENTS
Flavours, flavour systems and taste ingredients selected around the finished product application.
GLOBAL SOURCING
Ingredients Without Borders
We source food ingredients through regional and international supply networks according to specification, application and commercial requirement.
Our sourcing scope can include:
Spices
Oleoresins
Extracts
Fruit & vegetable ingredients
Functional ingredients
Nutritional ingredients
Flavour ingredients
The requirement comes first.
Specification. Application. Quality. Availability. Commercial fit.
INGREDIENT → APPLICATION
An ingredient is only the starting point.
DSK Solutions works across the connection between ingredient selection, formulation and finished product application.
A spice can become a seasoning.
An extract can become part of a flavour system.
A fruit or vegetable ingredient can become part of a food, beverage or nutritional product.
A functional ingredient can become part of a practical consumer product.
We develop around the application.
WHAT CAN WE HELP YOU DEVELOP?
A RECIPE
We can refine and develop it.
A PRODUCT IDEA
We can take it into formulation and development.
AN INGREDIENT
We can explore where it can be applied.
AN EXISTING PRODUCT
We can reformulate or improve it.
A SOURCING REQUIREMENT
We can identify and source ingredients around the specification.
A NEW PRODUCT CATEGORY
We can help develop the formulation and application.
A TECHNICAL PROBLEM
Bring us the problem.
FROM IDEA TO INGREDIENT
DSK SOLUTIONS
Food Development
Formulation
Ingredient Solutions
Global Sourcing
One requirement can involve one service — or several.
